Our Catering Menu

All items are made fresh on the premises with only the finest ingredients. No additives or preservatives are used.

Designed for larger groups of 10 to 100.

• All Catering items require at least one days notice. All chicken dishes require at least 2 day notice.

• Catering trays are available to you cold or hot.

• Full trays are designed to serve 20 people.

• Half trays are designed to serve 10 people.

• Does not provide delivery or staffing for events.

• Menu prices do not include 6.35% CT Sales Tax.

• Menu and prices subject to change.